Monday, February 15, 2010

Day 77, Tortellini with Tomatoes

I love cheese filled tortellinis and just putting tomatoes on them gives the whole dish a fresh flavor.

Tortellini with Tomatoes

1 large package (20 oz) Mixed Cheese Tortellini
2 cans petite cut tomatoes
1 tbsp Italian seasoning

Cook tortellini according to packaging. Add tomatoes with the juice to noodles. Add seasoning and stir to coat. Serve with garlic bread.

Serves 6

Although I like spaghetti, I also like cheese filled noodles. I haven't had the chicken or beef filled tortellinis, it's always been the cheese filled ones. These can be serves with a tomato topping or just with a olive oil. There are also flavored olive oils, the garlic infused one would be a good one to add to these noodles. Serve topped with cheese if you wish.

Flavor Rating: Good, tomatoes and noodles always are a good combination.

Ease of Preparation: Easy, it takes less than 15 minutes to put together, even with making garlic toast.

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